Our Mission
Makes the best quality baked goods on-site from scratch, fresh daily. Create an atmosphere where we can attract, retain and motivate the brightest and most talented people in the industry. Create an atmosphere where employees can learn, grow, and innovate while holding true to the roots of traditional baking. To create an inviting warm atmosphere for our clients and customers to be able to purchase their baked goods.
Our Vision
Continually innovate in the baking industry while continuing to make everything from scratch on-site. Educate our staff and the public about the importance of chemical-free/additive-free baking and where the food comes from. Petition Government to create more informative uses of the terms “fresh baked”, “Restaurant”, “from scratch” to better educate the public about where their food is from and what is in it.
Core Values
To ensure our staff comes first, so they can better care for our clients, customers and guests. To ensure time off for our staff by being closed Sundays and Mondays so we never lose sight of what is most important. Owners and staff should have the opportunity to rest, spend time with family, friends, and worship if they choose to do so.
Story About US
Canadian Crunch has been creating custom cakes and desserts long before it was the trendy thing to do. We started as a family bakeshop. Local customers fell in love. Word got out. Fast forward two generations and our artistry and quality continue to set the trend. Our experience is admired though not easily replicated.Over the years our business has grown to include a talented team of professional bakers, decorators and customer service ambassadors. Even still, at the heart of it all, we are a family Restaurant dedicated to bringing you sweet memories
Our Customer Say's
